My growing 2 years old toddler liked to have snacks in between her meal time, normally i gave her Biscuits, Fresh Fruit or Finger Foods.
Trying not to narrow the range of foods to my toddlers, I tried to offer her strawberry I bought from Jusco supermarket the other day (never tried to gave strawberry to her before) and guess what? she refused to taste it...
I don't have any clues what to do with that strawberry... It is not good to force feeding her so, either I let it dried out in the fridge or gave it to 'Mr Bin'..
So, I google-ing things and I found Karen Cheng blogging about Strawberry and Lemon muffin.. Coincidentally I have leftover lemon as my husband like to drink lemon tea almost everyday...
You can have the recipe here
This is how I baked it step by step:
First step: Separating the mixture of dry and wet ingredient
Then: Put in the strawberry in the mixture before spoon it into the muffin pan
Lastly: Baked it in the oven for 25 to 30 minutes, and because of 'not so delicious looked' i decided to drizzle icing sugar on the top of the muffins as a finishing...
Zara ate it a lot without knowing inside there was the strawberry she refused to eat it on the first place.. keh keh
Case closed!


bawa la ke opis skit.. hehe
ReplyDeleteburp abis dah.. hehe
ReplyDeleteko mmg rajin...sila bake lg utk kitorg
ReplyDeletetgk mood.. hati kurang baik... hehe
ReplyDelete